FROZEN SAMIS BLOCK

Description

This Frozen SAMIS Block offers a convenient and economical solution for bulk procurement and storage of quality fish. “Block” refers to the method of freezing, where multiple fish fillets, whole small fish, or fish portions are pressed together and frozen into a solid, rectangular block. This format is highly efficient for shipping, storage, and reducing packaging waste, making it a popular choice for restaurants, caterers, large families, or those who prefer to buy in bulk.

While the specific fish species within a “SAMIS Block” can vary (common examples include mackerel, croaker, sardine, tilapia, or a mix of smaller fish), the block freezing method ensures that the fish are preserved at their peak freshness. The fish are typically caught, cleaned, and processed shortly after harvest, then rapidly frozen into these compact blocks, locking in their natural flavor, texture, and nutritional value.